Showing 1 - 11 of 11 Results
1.
Bio-Organic Chemistry by Harish K. Chopra, Anupama P... ISBN: 9781842657737 List Price: $98.00
2.
Enzymes in Food Processing: Fundamentals and Potential Applications by Parmjit S. Panesar, Satwind... ISBN: 9789380026336 List Price: $153.00
3.
Nanosensing and Bioanalytical Technologies in Food Quality Control by Chandra, Pranjal, Panesar, ... ISBN: 9789811670282
4.
Probiotics, Prebiotics, and Synbiotics : Technological Advancements Towards Safety and Indus... by Panesar, Parmjit S., Anal, ... ISBN: 9781119701200 List Price: $199.99
5.
Nanosensing and Bioanalytical Technologies in Food Quality Control by Chandra, Pranjal, Panesar, ... ISBN: 9789811670312 List Price: $219.99
6.
Dairy Processing Improving Quality by Daems, Fr�d�ric, Panesar, P... ISBN: 9781642230024
7.
Health Benefits of Fermented Foods and Beverages by Selhub, Eva M., Panesar, Pa... ISBN: 9781642241174 List Price: $180.00
8.
Technologies in Food Processing by Sharma, Harish Kumar, Panes... ISBN: 9781771886512
9.
Adding Value to Fruit Wastes : Extraction, Properties, and Industrial Applications by Bangar, Sneh Punia, S Panes... ISBN: 9780443138423 List Price: $200.00